Comments on: Grilled Buttermilk Chicken Recipe (Buttermilk Marinade for Chicken) https://foxeslovelemons.com/grilled-buttermilk-chicken/ simple, yet special, recipes for the home chef. Fri, 29 Dec 2023 21:53:40 +0000 hourly 1 https://wordpress.org/?v=6.4.2 By: Bernice Galinis https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-169966 Fri, 18 Aug 2023 18:35:05 +0000 https://foxeslovelemons.com/?p=8802#comment-169966 In reply to Lori Yates.

Yes, common sense prevails. I just wanted to
make sure so as not to make the chicken dry. I’m not an experienced BBQ’er. lol

Thank You for your prompt reply:)

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By: Lori Yates https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-169965 Fri, 18 Aug 2023 16:43:35 +0000 https://foxeslovelemons.com/?p=8802#comment-169965 In reply to Bernice Galinis.

Hi Bernice – It really all depends on the size of the chicken breasts, your grill and grill temperature. Also, whether the chicken is bone-in or boneless and skin-on or skinless. The best bet is to get a trusty instant read thermometer and cook until the internal temp reaches 165 degrees F, no matter what recipe you use.

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By: Bernice Galinis https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-169963 Thu, 17 Aug 2023 21:43:02 +0000 https://foxeslovelemons.com/?p=8802#comment-169963 Some buttermilk chicken recipes call for BBQing for 4-5 min. on each side only. This calls for 16-18 Min. Both are for BBQing chicken breasts. Why such a difference
in cooking time?

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By: Lori Yates https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-169947 Fri, 11 Aug 2023 18:32:41 +0000 https://foxeslovelemons.com/?p=8802#comment-169947 In reply to Fred.

Smoked paprika is a great idea. So glad you liked it, Fred!

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By: Fred https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-169940 Thu, 10 Aug 2023 03:01:12 +0000 https://foxeslovelemons.com/?p=8802#comment-169940  ]]> I made this buttermilk chicken recipe on the bbq.  It was amazing.  Family loved it.  So good.  Used smoked paprika instead of regular.  Thank you 😊 

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By: Lori Yates https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-169739 Mon, 19 Jun 2023 22:21:02 +0000 https://foxeslovelemons.com/?p=8802#comment-169739 In reply to Stephanie Petrucci.

Hi Stephanie! If you have any prepared mustard (yellow, Dijon, whatever) or horseradish, a spoonful of either one would work. If not, you’re fine to just omit that ingredient.

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By: Stephanie Petrucci https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-169738 Mon, 19 Jun 2023 21:55:30 +0000 https://foxeslovelemons.com/?p=8802#comment-169738 What if you don’t have mustard? What could be the substitute?

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By: Lori Yates https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-168932 Thu, 29 Dec 2022 23:55:33 +0000 https://foxeslovelemons.com/?p=8802#comment-168932 In reply to Naved Noorani.

I’m so glad to hear that!

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By: Naved Noorani https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-168929 Thu, 29 Dec 2022 20:56:39 +0000 https://foxeslovelemons.com/?p=8802#comment-168929 Fantastic! Lori this is absolutely out of this world and insanely simple to make

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By: Lori Yates https://foxeslovelemons.com/grilled-buttermilk-chicken/#comment-167247 Mon, 25 Jul 2022 14:04:14 +0000 https://foxeslovelemons.com/?p=8802#comment-167247 In reply to Annie Walsh.

I am so glad to hear this recipe was a hit for you, Annie!

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